Executive Suites Menu
Orders must be received two (2) business days in advance of the event. All orders will have a 20% Service Charge added as well as the 6.35% Connecticut meal tax. Once an order has been submitted it may not be changed. Should you need to cancel or edit an order, please call our Suite Catering Office at (860) 275-6958 or (860) 241-4311 with your cancellation at least 24 hours prior to the event to avoid any charges. You may pay with your charge card for your suite food and beverage services. Accepted credit cards are MasterCard, Visa, or American Express. Your card number will be taken prior to the start of the event, once you have placed your order please call (860) 275-6958 to give your payment information. Food will be delivered to your suite prior the start of the event.